Ingredients
Crust
- 2 cups flour
- 1 cube butter
- 1 cup brown sugar
- 1 cup chopped pecans
Filling
- 2/3 cup butter
- 1/2 cup brown sugar
- 1 cup milk chocolate chips
Instructions
Crust
- Mix together flour, butter, and brown sugar and pat into 9" by 13" pan.
- Sprinkle chopped pecans on top.
Filling
- Cook together butter and brown sugar till it comes to a boil.
- Pour over crust.
- Bake at 350 degrees for 15 minutes.
- Remove from oven and sprinkle chocolate chips on top while bars are still warm and spread evenly with a spoon.